To reduce 3-MCPD & GE, GAR is implementing several mitigation strategies. Together with food manufacturers, we are using new internationally approved identification methods to test for these substances. Download the factsheet here http://bit.ly/3mcpdge

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5 Mar

Q: Why should you incorporate #sustainable #palmoil into your diet? A: #DYK Palm oil contains the richest natural source of #carotenoids even more than carrots! http://bit.ly/2nBT2nD

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Author : Monica Wijayanthy

Video: A partnership with SNV to provide support to palm oil smallholders

Video: Breakthrough planting materials Eka 1 and 2 increase yields to highest in the industry

Postcards from the field: The journey from oil palm plantation to oleochemical plant in Riau

Top five Golden Agri-Resources / SMART achievements in 2017

5 facts about palm oil from plantation to your dining table

Fighting land and forest fires in Indonesia

Gratitude in simplicity – my valuable experience from the Extraordinary Everyday series

Working amid the COVID-19 pandemic: Staying productive in producing sustainable palm oil (Part 1)

Working amid the COVID-19 pandemic: Staying productive in producing sustainable palm oil (Part 2)

Margarine vs. butter: What’s the difference?

Celebrate Valentine’s Day with meals full of love

How oil palm is grown

How it works – Palm oil refining

Biofuels – the alternative energy source